•1 large avocado
•Diced tomatoes (I used the predicted pico de gallo mix from HEB this particular time)
1) cut avocado in half & remove the seed.
2) fill avocado with tomatoes and top with bacon pieces.
3) Add salt or pepper to taste-if desired. This can be left out.
4) Enjoy with a spoon! :)
(I made the hole in the middle just slightly bigger than where the seed was and ate the extra on the side with extra tomatoes)